Gourmet Restaurant Lyon
À La Carte & Set Menus at La Quintessence
Discover the authentic and emotional world of Anthony BAUD with his 4 menus which reflect the changing seasons.
Th menu at La Quintessence, a gourmet restaurant in Lyon, features the freshest ingredients which are served at their peak and is uncompromising on taste and pleasure.
Inspired by the traditional cuisine which has earned France its reputation, revisited with a modern and creative twist, the à la carte and set menus at the gourmet restaurant La Quintessence combine the grandeur of truffles, sweetbreads and langoustines.
Featuring sapid sauces, forthright flavours and an authentic elegance which never obscures the essentials, our 4 menus instantly spark real emotion.
Sophisticated signature dishes
Just like a singer-songwriter, Anthony BAUD produces uniquely heartfelt and authentic creations, rooting his culinary signature in distinctive dishes which are as forthright and generous as he is.
Starters featuring an egg cooked at a low temperature, peas and truffles and main courses featuring sweetbreads with truffles, jus and truffled dauphine potatoes are the hallmarks of a signature commitment to uncompromising taste.
To accompany the menus at the gourmet restaurant La Quintessence in Lyon’s 1st arrondissement, the wine list offers a tour of France’s regions, flirting with Burgundy and Bordeaux, making forays into the Savoie and Provence and wandering through the Loire Valley and Alsace.
In the party mood? Choose from an impressive range of champagnes and enjoy sipping on something celebratory.